{"product_id":"taio-sand-baked-fish-maw-150g","title":"大澳砂爆魚肚 (150g)","description":"\u003cp\u003e大澳砂爆魚肚 (150g)\u003c\/p\u003e\n\u003cp\u003eTai O Sand Baked Fish Maw (150g)\u003c\/p\u003e\n\u003cp\u003e介紹: 砂爆的意思是把魚肚放在熱砂中炒至該肚爆裂和澎漲起來，色澤會偏金黃和不均勻。魚肚含豐富蛋白質和鈣質。\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e建議食法: 用清水浸軟剪細塊，適合滾湯、炒餸、炆煮和蒸等。\u003c\/p\u003e\n\u003cp\u003e儲存方法: 收到貨後, 為確保品質，請置於雪櫃冷藏約0-4度\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e本店砂爆魚肚選用鱔魚的魚鰾製作\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【海味廚房】魚肚蝦乾粟米湯 \u003ca href=\"https:\/\/www.facebook.com\/yickcheongho\/videos\/281165046139517\/\" target=\"_blank\"\u003ehttps:\/\/www.facebook.com\/yickcheongho\/videos\/281165046139517\/\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【海味廚房】魚湯魚肚浸勝瓜 \u003ca href=\"https:\/\/www.facebook.com\/yickcheongho\/videos\/610707936044916\/\" target=\"_blank\"\u003ehttps:\/\/www.facebook.com\/yickcheongho\/videos\/610707936044916\/\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【湯水教室】魚肚冬菇瑤柱羹 \u003ca href=\"https:\/\/www.facebook.com\/yickcheongho\/videos\/3177204789017759\/\" target=\"_blank\"\u003ehttps:\/\/www.facebook.com\/yickcheongho\/videos\/3177204789017759\/\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e【海味廚房】砂爆魚肚蒸排骨 \u003ca href=\"https:\/\/www.facebook.com\/yickcheongho\/videos\/1344279722389038\/\" target=\"_blank\"\u003ehttps:\/\/www.facebook.com\/yickcheongho\/videos\/1344279722389038\/\u003c\/a\u003e\u003c\/p\u003e","brand":"我的商店","offers":[{"title":"Default Title","offer_id":43542335750253,"sku":null,"price":98.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/5764\/1837\/files\/150g.jpg?v=1760874054","url":"https:\/\/yickcheongho.com\/products\/taio-sand-baked-fish-maw-150g","provider":"YickChongho 益昌號","version":"1.0","type":"link"}